In 2013, I embarked on a journey to make a new recipe each week.  This took me out of my comfort zone and I explored so many new types of foods and new-to-me ingredients.  While I don't think I'm ready to commit to this type of project again, there are still some baked goods that I would like to commit to making come 2017.  While I've made a lot of different things in the kitchen, but there are still certain items on my "baking bucket" list.

• Cinnamon Rolls
• Biscuits
• Tart
• (a more successful) Sourdough Bread